Horticulture cold chain
Kenya exports flowers (Naivasha), avocado (Murang'a), French beans (Kirinyaga) primarily to EU. JKIA cold facilities are constrained — farm-gate pre-cooling is the highest-ROI intervention (payback <2 years for exporters).
Off-grid solar
Excellent solar resource (5.5–6 kWh/m²·day). Full solar+BESS+ice-bank cold hubs achieve 90–95% solar fraction with <3% diesel runtime. Naivasha, Nakuru and Meru are proven deployment zones.
Port & terminals
Mombasa reefer terminal: 2,200 plug positions, EU-approved for fish. Bandari cold hub in planning for 40,000 t/yr multi-temp. Berth-to-container dwell currently 18–24 h — bottleneck for tropical produce.
Financing
GCF concessional + AfDB senior + local commercial (KCB, Equity Bank) is the standard stack for horticulture cold hubs US$ 5–15M range. USAID and DfID/FCDO grant components for smallholder-linked projects.
Questions fréquentes
Can I get GCF funding for a private cold hub?
Yes if cooperative-linked or with measurable climate outcomes (post-harvest loss reduction, emissions displaced). Typical GCF share: 20–40% concessional.
Is Mombasa port viable for seafood export?
For tuna and pelagics: yes, EU-approved facilities exist. For shrimp aquaculture: limited — most flows go through Middle Eastern hubs currently.
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