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Fresh cherries · Chile → China · Buyer guide

Chile-to-China fresh cherry cold chain: from orchard cooling to arrival

Sweet cherries are held at about −0.5 °C (±0.5 °C) with 90–95% relative humidity, so the margin above their freezing point is small. On the Chile-to-China corridor — over 625,000 tonnes exported in the 2024/25 season, about 91% to China — the critical steps are fast field-heat removal, liners and cartons that hold humidity, a reefer that keeps the set point for several weeks, and short, cold handling at both ports. ColdMatch helps packhouses and importers specify the cooling, storage and monitoring infrastructure; it does not move fruit.

Published and last reviewed 22 October 2026 · ColdMatch Group editorial team · References: UC Davis Postharvest Center, Codex CXC 44, Chile's Ministry of Agriculture, CMA CGM. Phytosanitary requirements are set by SAG and China's customs authority; confirm the current protocol.

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ColdMatch Group is a sourcing and procurement platform for refrigeration and cold-chain infrastructure. It is not a carrier, freight forwarder, packhouse or inspection body, and it does not quote freight or guarantee arrival condition. This page is planning information, not phytosanitary or legal advice.

Express reefer, standard reefer or airfreight

Transit times change by service and season. The example below is one carrier's scheduled port-to-port time, not a door-to-door promise. No freight rates are given.

Comparison of transport options for Chilean cherries to China
OptionTransit (planning view)StrengthsWatch-outs
Dedicated express reefer serviceExample: 23 days San Antonio–Shanghai scheduled (one carrier, 2025)High volume per container; stable set point when the chain is unbrokenFruit must already be at temperature; delays push arrivals beyond the planned sales window
Standard reefer service with transhipmentLonger and more variable; depends on routingMore sailing optionsExtra terminal moves and power interruptions at transhipment
AirfreightShortest transitSpeed for early-season or premium fruitUncontrolled ground time at airports; higher cost; temperature hard to hold on the tarmac

UC Davis lists an approximate storage life of 2–3 weeks for sweet cherries at −1 to 0 °C, with 10–20% O₂ + 20–25% CO₂ as a beneficial atmosphere. Voyage length plus port and distribution time should be planned within the fruit's shelf life.

Corridor decision matrix

One row per verified corridor. Use it to decide what to confirm with your exporter, forwarder, postharvest or food-safety adviser and the competent authorities before you commit. Seasons and evidence carry their own label.

  • Chile → China

    Season
    Shipments peak in November, December and January (Chile's Ministry of Agriculture). Official source
    Transport mode
    Express reefer container; airfreight for part of early-season fruit
    Temperature / specification to confirm
    About −0.5 ± 0.5 °C and 90–95% relative humidity (UC Davis); highest freezing point about −2.1 °C; liner or MAP settings agreed with your postharvest adviser.
    Packaging
    Vented cartons with liners or MAP bags, aligned vents, palletised for forced-air cooling.
    Transit risk
    Narrow margin above freezing; stem browning and decay on multi-week voyages (example scheduled transit: 23 days San Antonio–Shanghai); container opening at phytosanitary inspection.
    Handoff questions
    • What pulp temperature is reached after hydro or forced-air cooling, and how fast?
    • Which registrations under the current bilateral protocol cover the orchards and packhouse?
    • What is the last sailing date that still meets the sales window?

    Evidence: [6], [8], [10], [7]

Practical planning guidance only — not legal, food-safety or phytosanitary advice, and not a shelf-life promise. Temperatures are reference values from the cited standards and studies; the binding values come from your contract, your specialist and the importing authority. ColdMatch does not transport, store or inspect cargo and gives no cost figures here.

  1. [6] Ministerio de Agricultura de Chile, 18 December 2024 — cherry shipments peak November–January
  2. [7] CMA CGM, 24 September 2025 — 2025 Cherry Express (23 days San Antonio–Shanghai scheduled)
  3. [8] UC Davis Postharvest Center — Cherry fact sheet
  4. [10] UC Davis — Recommended conditions for long-term storage of fresh fruits and vegetables

Field-heat removal: hydrocooling or forced air

Cherries are commonly hydrocooled or forced-air cooled soon after harvest. Hydrocooling suits fruit that tolerates wetting and needs controlled water sanitation; forced-air cooling needs vented packaging aligned on the pallet. Size cooling on the peak harvest day, not the season average.

Humidity, liners and stems

UC Davis notes high humidity is particularly important to keep stems green. Liners and modified-atmosphere bags reduce moisture loss on long voyages but must match the set point and the fruit's respiration; agree liner type with your postharvest adviser.

  • Holding: −0.5 ± 0.5 °C, 90–95% RH (UC Davis fact sheet).
  • Highest freezing point about −2.1 °C (UC Davis storage table), so set points below that risk freeze damage.
  • Keep cartons and liners intact until the fruit reaches the cold room at destination.

Port dwell and inspections

Phytosanitary inspection at origin and destination can require opening containers or pallets. Ask for cold inspection areas where available, limit door-open time, and keep reefers plugged in during gate-in and yard moves.

Shelf-life risk and claims

Typical defects after long transit include stem browning, pitting, softening and decay. Keep logger files, pulp temperatures at loading and arrival, photos and survey reports together. Under the Hague-Visby Rules, written notice of non-apparent damage is due within three days of delivery; contract terms vary, so take legal advice for a specific claim.

Where ColdMatch fits

ColdMatch is free for buyers. Its team reviews packhouse cooling, cold-storage, ripening and monitoring requests of USD 250,000 and above, contacts suitable suppliers on the buyer's behalf and presents organised responses. There is no direct buyer-to-supplier contact.

RFQ checklist for cherry cold-chain projects

State each item for the packhouse, cold store or receiving facility you are procuring. Values come from you or your postharvest adviser.

  • CommoditySweet cherry varieties, size grades and harvest maturity.
  • OriginGrowing regions and packhouse location in Chile.
  • DestinationArrival ports and distribution cities in China.
  • VolumePeak tonnes per day, pallets per day, season length.
  • TimingHarvest window and the last shipping date that still meets your sales calendar.
  • PackagingCarton type, liner or MAP bag, vent area, pallet pattern.
  • Temperature and specTarget pulp temperature after cooling, cooling time, cold-room and dock temperatures, RH.
  • DocumentsPhytosanitary certificate and registration under the current protocol, logger and calibration records.

How to request comparable quotes

  1. Complete the checklist and state hydrocooling, forced-air cooling or both.
  2. Keep cooling duty separate from holding-room duty in the scope.
  3. Ask suppliers for humidity control and monitoring details, and documented energy data only.
  4. Submit the RFQ. Requests of USD 250,000 and above are reviewed by the ColdMatch team before any supplier is contacted.

Glossary

Field heat
Heat the fruit carries from the orchard, removed by pre-cooling before storage.
Pulp temperature
Temperature measured inside the fruit, the reference for cooling targets.
Hydrocooling
Cooling produce with chilled water by shower or immersion.
MAP liner
Modified-atmosphere packaging that changes the gas mix around the fruit as it respires.
Phytosanitary protocol
A bilateral agreement setting plant-health conditions for a fruit to enter a market.
Pitting
Small depressions on the cherry skin, often linked to impact damage and visible after storage.

Sourcing the fruit or building orchard infrastructure

  • Global B2B Group

    Buying fresh cherries in volume: Global B2B Group, our parent, runs the buyer-first commodity sourcing marketplace (RFQs from USD 250,000).

  • SeedMatch Group

    Protected cultivation, irrigation and post-harvest infrastructure for growers.

Frequently asked questions

What temperature are cherries shipped at?

UC Davis gives −0.5 ± 0.5 °C and 90–95% relative humidity as optimum. The exact reefer set point should be agreed with your postharvest adviser and stated on the booking.

How long does sea transit from Chile to China take?

It depends on the service. One carrier scheduled 23 days San Antonio–Shanghai for its 2025 express service; standard services with transhipment take longer. Confirm current schedules with your forwarder.

Does ColdMatch arrange shipping or inspections?

No. ColdMatch does not book freight, arrange inspections or operate packhouses. It helps buyers procure refrigeration and cold-chain infrastructure.

Who sets the phytosanitary requirements?

Chile's SAG and China's customs authority, under the bilateral protocol for cherries. Requirements can change, so confirm them before each season.