Meat Export
Meat export cold chain — chill, freeze and boxed beef logistics
Meat exports require chilling tunnels, aging rooms, freezing and –18°C reefer logistics — plus halal/kosher/EU compliance. ColdMatch sources full meat-export cold chains for beef, lamb, poultry and processed meat.
What ColdMatch delivers
- Chilling tunnels and aging rooms
- Blast freezers and plate freezers for boxed cuts
- Reefer trucking and port cold storage
- Halal, kosher, EU, US, China compliance
- Working capital and export finance lines
Frequently asked questions
Chilled or frozen exports?+
Premium beef ships chilled (60–90 day shelf life with CO₂ MAP); commodity ships frozen at –18°C.
Which origins do you cover?+
Brazil, Argentina, Uruguay, Australia, South Africa, Kenya, Ethiopia, India (buffalo), EU.
Is halal certification supported?+
Yes — plant design and audit support for GCC, Malaysia and Indonesia markets.